Evening all I'm trying to grow a good variety of veg, on a small scale, this year to see what I can manage. My courgette and squash plants have absolutely shot up, and out. There are a good number of fruit on each. However, about 60%-80% of them get to about 1 1/2 to 2 inches long and then go mouldy. I've just taken the first brice courgette off tonight which is a really good size. However, as I say, most of the rest get to a certain size and then get covered in mould. Any ideas?