There are different kinds of chisels available for different jobs. The main purpose of using
a chisel is for cutting out small sections of wood, paring or cutting joints. Chisels are
very efficient and effective, but only when they are sharp. Use a sharpening stone and
honing guide to rub the blade and gain the correct sharpened angles. It is wise to start
using the chisel in the waste area and gradually work to the marked cutting line.
The bevel edged chisel
There are bevel edged chisels in different sizes, which will do most jobs and have the
advantage of being able to get into narrow corners.
The firmer chisel
This is a chisel with a rectangular shaped cross section, which is stronger and more suited
to heavier work.
The mortise chisel
The mortise chisel is a heavy-duty chisel built to withstand constant striking with a mallet.
It should always be used at right angles to the surface of the wood, for maximum effect and
deep cutting of mortises.
The paring chisel
The paring chisel is used for paring out long housing in stairs or bookcases.
The firmer gouge
The firmer gouge is used less often than any other type of chisel. It is used to cut
shallow curved grooves and indents.
The scribing gouge
The scribing gouge is used to trim curves to match the existing surface or fitting.
