Always get succulent and juicy results. Your dishes are lip smackingly brought to the next level by the 7000 SteamCrisp® Oven. It easily adds steam to usual oven heat so that your roast come out succulent vegetables stay juicy and they all come out crispy.

Introducing your new sous chef. Your new tool in the search for the juiciest rack of lamb the most tender fillet of salmon. Use the Food Sensor to tell the oven how you want your dish cooked – using just the words you would in a restaurant – rare...

The CombiQuick oven is the faster way to exceptional flavours and exciting dishes combining hot air fan cooking with the speed of a microwave to give you the mouthwatering finish and textures of a conventional oven in one compact space. From now on time...