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Common Types of Cole Crops
    • Cabbage: Forms tight, dense heads of green, red, or savoy leaves.
    • Broccoli: Grown for its thick, edible flower stalks and tight green buds.
    • Cauliflower: Produces a compact, white or purple central curd.
    • Brussels Sprouts: Develops small, miniature cabbage-like buds along a tall central stalk.
    • Kale & Collards: Grown for their nutritious, loose, non-heading green leaves.
    • Kohlrabi: Forms an unusual, swollen, turnip-like stem just above the ground.
 
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