Hi, This is my first post so please forgive me if I don't follow the correct method.
All cold water basin taps (en-suite, main bathroom, downstairs loo) except the bath & kitchen sink are fed from the hot water header tank in the loft.
The customer and their 2 small children have been drinking this water for a couple of years.
My questions are please?
1) Could there a genuine reason why the builder would go to the extra expense of running 2 cold supplies around the house?
2) Is this healthy?
3) Should I be advising the customer to get these taps fed straight from the mains?
4) If consuming this stored water is unhealthy, is there any online info I can print & hand to the customer please?
(the tank is covered & lagged well as the property is only about 11 years old)
Thanks in advance, Chris
All cold water basin taps (en-suite, main bathroom, downstairs loo) except the bath & kitchen sink are fed from the hot water header tank in the loft.
The customer and their 2 small children have been drinking this water for a couple of years.
My questions are please?
1) Could there a genuine reason why the builder would go to the extra expense of running 2 cold supplies around the house?
2) Is this healthy?
3) Should I be advising the customer to get these taps fed straight from the mains?
4) If consuming this stored water is unhealthy, is there any online info I can print & hand to the customer please?
(the tank is covered & lagged well as the property is only about 11 years old)
Thanks in advance, Chris
