How does it cook things quicker?
Does it have some other-universe powers to lower the specific heat of water?
Ok for electrical socket to be positioned under kitchen sink?
- Thread starter Mr_T25
- Start date
Does it have some other-universe powers to lower the specific heat of water?
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No, you can quite easily make fine tea with 97.5 degree water with the 99% of other taps on the market. If you had any knowledge you would understand that you cannot make tea at 100 degrees because that is just steam! By the time your pour it out of the kettle it's already a few degrees less.
Jolly good.
Mind if I take that fatuous reply to indicate that there is a possibility which should not be ignored that everything you say is equally fatuous?
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I have no idea how it works, my wife tells me it cooks quicker, she tells me it's something to do with less latent heat of evaporization and less steam rising up from pans. All I know is it keeps her happy.
If you put things in near-boiling water to boil them, they'll take less time than than if you put them in cold water and bring it to a boil.
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