Alright guys,
If a customer has overfilled their system and you need to drop it back down to 1 bar is it bad practice to do this using the PRV.
I was checking through a manual of a Chaff et Maury and this is how it tells you to drain down the boiler. However from chatting to other people the say that this is bad practice as you can get crap stuck in the valve and it will leak forever.
Just wanted your thoughts on this really.
Grill
If a customer has overfilled their system and you need to drop it back down to 1 bar is it bad practice to do this using the PRV.
I was checking through a manual of a Chaff et Maury and this is how it tells you to drain down the boiler. However from chatting to other people the say that this is bad practice as you can get crap stuck in the valve and it will leak forever.
Just wanted your thoughts on this really.
Grill