English Cooking

Anyone remember cracker bread? Used to love that...not had it for years.
 
I'll let you know if it's any good, I've never had it from there before.
@MNW67 The Aldi beef en croute was good, I'd have it again. It's not a slab of beef in the pastry but torn slow cooked beef and onion. We had it with buttered spinach and black garlic mash. You get a sachet of gravy with it too, not a lot in it though.
 
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