Washing airfryers

[Keitai]

How do u wash airfryers? i don't use the liners particularly on meat as i tried it and the heat didnt circulate and cook the meat properly. But dont want the fat e.g off pigs in blankets washing down the sink and blocking the pipes. I used a kitchen roll and put in bin and tried to pour what water in garden. Normal baking trays easy as you can scrape with plastic scraper then kitchen rollin bin then wash with sponge and pour in garden. These airfryers have trickier components




Any ideas?

 

[Wayners]

Put in a bucket or sink with hot water and dishwasher tablet.
Leave for a few hours.
Move water about every 30 mins

 

[freddiemercurystwin]

We use the liners now but don't cook big joints of meat so washing is largely a thing of the past, I've seen videos of people putting boiling water in them with some washing up liquid and then putting it back into the air fryer to cook for a bit on a high heat. It's the trays that are the PITA. We are officially air fryer ******s in this household, hardly ever use the normal oven anymore.

 

[mattylad]

I have a twin fryer, I heat them up a bit and use very hot water and fairy liquid on a brush.
A good old scrub then plenty of rinsing out.
Wash the outside too.

Put it back in the dryer to dry it a little.

That's all it takes.

 

[Mottie]

I've never cooked joints of meat in our air fryer. Just chips and chicken nuggets for our grandson and bacon and tomatoes for me plus reheated the odd chicken keg for me. I always put tinfoil in the bottom when cooking the bacon and tomatoes. To wash it, I take the main pan and perforated basket out, leave them together, fill with hot water and fairy liquid and scrub both sides of the perforated basket with a brush, then the main pan. Rinse and dry. Job done.

 

[Old Salt]

Try a liner under the slotted plate. Drain the fat etc into an old lemonade bottle, hot water and washing up liquid soaking whilst eating your grub, pour away then a good wash, leave upside down to drain. Stow away when dry.