What have you had for dinner

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Homemade, batch made, cottage pie, from the freezer. The carrots were a bit al dente, having previous pies from the batch, so it was given an extra hour on a low gas. That turned out just fine, combined with chips, peas and gravy..
 
Whole sea bream with Mediterranean vegetables. Too many bones for my liking. We both had a toasted seeded bagel for dessert 'cos we were still hungry!
 
Whole sea bream with Mediterranean vegetables. Too many bones for my liking. We both had a toasted seeded bagel for dessert 'cos we were still hungry!
Maybe if you toasted the sea bream you may have had less bones.
 
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I've never had sea bream. Is it like a trout, where you can hopefully pull the backbone out after cooking?
 
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