I've just fitted my new gas hob in a flat I rent out. I've used a flexi tap connector that was too long so I've cut it & connected it to the existing copper pipe with a jubilee clip. The tenant is now complaining that their Coq au Vin has a funny taste. Can anyone confirm if the gas pressure could be too high or if natural gas has taken on a higher calorific value?? Also, they're saying that they can no longer get channel 4 on the telly either??? Can anyone shed any light on these problems?? I'm sitting on the toilet awaiting a speedy reply, as I'd like to text them back directly.
Gas hob
- Thread starter PullerGas
- Start date
Was the flexi connected to your toilet too and are now re-channelling your natural gas to the hob? Would certainly give their coq-au-vin a particular taste for sure and I'm sure it's pretty explosive too.....
Just tell them they're not missing out on anything special not having channel 4
Just tell them they're not missing out on anything special not having channel 4
Red wine with a chicken dish.......No class.
Oh dear -+-++ no palate . And the ingredients of coq au vin are what?
Ooooops, red wine is the norm, but I wanted to wind Puller up. Suitably embarrassed. I'll get my coat, and see myself out.
Well, it'll be the end with the 15mm compression nut then fella!!
Aye, and the hold muzac is Handel's Water Music mate.
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