Hi there
I'm looking at doingmy new kitchen worktops this week, have done normal router joints before, but in this new kitchen we opted for a chisel unit, reducing worktop tepth from 600 to 400 on the front edge. (hope this makes sense and I'm explaing properley - all units are flat against wall, then on front edge runs straight then angles out on the chisel unit to the 600 depth)
How would you cut the joints to get the nice bull nose edge to meet both depths of worktops, do you cut straight back or on an angle?????
cheers S J
I'm looking at doingmy new kitchen worktops this week, have done normal router joints before, but in this new kitchen we opted for a chisel unit, reducing worktop tepth from 600 to 400 on the front edge. (hope this makes sense and I'm explaing properley - all units are flat against wall, then on front edge runs straight then angles out on the chisel unit to the 600 depth)
How would you cut the joints to get the nice bull nose edge to meet both depths of worktops, do you cut straight back or on an angle?????
cheers S J