Eggs is eggs. Why do I see in so many Amercanised films people asking for 'sunnyside up', what is that? Fried? Do Americans/Canadians not have generic terms for eggs? Fried, Boiled, Poached, Scrambled, Omelette?
It's always nice to visit a burger van, they crack an egg into a ring, and turn the egg over mid way thru cooking, so the yolk is just tactile enough not to burst all over you, on your first bite. Eating food outdoors always tastes better, but if you get an egg-spurt, ruins the rest of your day, I guess this guy experienced that? Even pot noodle is best enjoyed outdoors. Go to your 24/7 garage, ask for a pot noodle, and eat it out in the cold, with that plastic spoon. Nothing better! Make one in the house, urgh!!!!