I’ve got to cut the stainless steel on my cooker hood because of a low ceiling.
I’ve read up on the forums and understand that a thin (1mm) metal cutting disc for my angle grinder should do the trick.
Which side of the stainless steel should I cut from? I.e. should I have the visible side of the hood facing up or facing down?
Thanks
I’ve read up on the forums and understand that a thin (1mm) metal cutting disc for my angle grinder should do the trick.
Which side of the stainless steel should I cut from? I.e. should I have the visible side of the hood facing up or facing down?
Thanks