Other than elevenses and brunch, what do you eat between breakfast, lunch and dinner?

[securespark]

I've discovered you can do cheese on toast in a toaster.

Lie the toaster on its side.

 

[Deleted member 18243]

This must stop.

 

[blup]

Afternoon tea anyone?

Blup

 

[JonathanM]

This thread has made me think about cakes and tarts my mum used to bake. Things like curd tart, parkin and ground rice tart. Googling shows they often have the word Yorkshire in front of them, so I don't know if these are mainly regional items.

 

[Highway Man]

Chicken and mushroom pot noodle for me, I alternate between those and a chicken cuppa soup

 

[carmanmemoranda]

I try hard (but fail) to avoid any highly processed foods.

I was always taught that if you had to read the information to find out the contents, then it's not really what you think it is.

 

[securespark]

This thread has made me think about cakes and tarts my mum used to bake. Things like curd tart, parkin and ground rice tart. Googling shows they often have the word Yorkshire in front of them, so I don't know if these are mainly regional items.

Rice tart sounds good.

I'll look that one up.

 

[aveatry]

Nuffing

 

[securespark]

Belgian Rijsttaart (Rice Tart) | DelishGlobe

Belgium’s pastry scene is rich with indulgent treats, but few capture the balance of simplicity and elegance quite like Rijsttaart. This creamy, custard like

share.google

 

[pete01]

Caviar

 

[Highway Man]

Caviar

you mean cod roe?

 

[Koolpc]

Marrow bone at every meal time and for snacks!

 

[pete01]

you mean cod roe?

Do I?

 

[securespark]

I've worked it out.

Breakfast 07.30
Elevenses 10.30
Brunch 12.30
Lunch 14.00
Afternoon Tea 16.30
Dinner 19.00
Supper 21.00
Midnight snacks 23.30

 

[pete01]

I've worked it out.

Breakfast 07.30
Elevenses 10.30
Brunch 12.30
Lunch 14.00
Afternoon Tea 16.30
Dinner 19.00
Supper 21.00
Midnight snacks 23.30

Elevenses at 10.30? And midnight snacks at 23.30? You mental