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Yes, but is that stewed tea you can taste, or the film?
Yes, but is that stewed tea you can taste, or the film?
Dunno and don’t care. The whole lot has to be chucked, cup washed and a fresh brew made.
Thats disgusting
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I used to smoke Gauloises having been introduced to them by a French guy at school, they were a bit rough...
Rothmans were good, but expensive. I ended up with Craven A...
- Joined
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Well...
It is what you drink it out of which is important
But if you go with Tip #1 here most of it gets washed out.
My dad took to Gauloises in the early 70s on a trip to Southern France: dressed in double denim, mutton chops and a Che Guevara t-shirt he cut a typical figure of an Englishman abroad
. I sneaked one to see if i could be so cool and regretted it immediately: it felt like a hive of angry bees had invaded my lungs!You'd think it'd put me off smoking, but no! I persevered with Embassy #1 back home and soon got the hang of it.
Tried Gitanes on another trip to France and enjoyed them with a cup of strong coffee - avoiding the fashion tragedy of double denim, in the early 80s.
You're missing the point of a working man's tea mug: it must remain stained with the memory of a thousand brews. It is an unwritten rule, acknowledged by all.Well...
It is what you drink it out of which is important
But if you go with Tip #1 here most of it gets washed out.
