Locked out of a thread

These days I like those caramelised ones you sometimes get at a coffee shop. They are really cheap at Aldi.
Feck me. At football today, my grandson pulled one out of his rucksack.

IMG_1212.jpeg
 
Does anyone remember "Ginger Fingers". I think they were milder than ginger nuts and were the perfect shape for dunking. I would put three together and dunk them in tea.
 
I think they were made by Fox's. There seems to be another firm making ones the same shape now, but no idea on taste.

You could dip them in really far, then put the whole thing in your mouth at once. I used to do do two or three at a time. I have got a big mouth, though!
Reminds me of almond fingers. Have you tried them?

IMG_0104.jpeg
 
Back
Top