little white flowers.
- Thread starter noseall
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Spot on Andy. Scurvy Grass. The road salting is what helps 'em grow.
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Here you go. Looks like it’s edible too. Let us know what it tastes like, Nosey.
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Scurvy Grass
A coastal plant that has made it inland due to salting and gritting of the roads. There are two common species, Common Scurvy Grass and Danish Scurvy Grass.
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It's the season to pick wild garlic (which look similar). Every year I pop some garlic flowers in some greek olive oil and use it with bread after a few weeks.
Tons of it alongside the river near us. I smelt it as I slid in to the river yesterday while retrieving my grandsons trainer!
DieselHere you go. Looks like it’s edible too. Let us know what it tastes like, Nosey.
Scurvy Grass
A coastal plant that has made it inland due to salting and gritting of the roads. There are two common species, Common Scurvy Grass and Danish Scurvy Grass.
Shhhhh!
Interesting.Here you go. Looks like it’s edible too. Let us know what it tastes like, Nosey.
Scurvy Grass
A coastal plant that has made it inland due to salting and gritting of the roads. There are two common species, Common Scurvy Grass and Danish Scurvy Grass.
Can’t say I’ve noticed it
I will keep an eye out
Many don't, as the verges are seemingly barren throughout the winter. Just packed mud. Then come the spring and it's transformed.
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