Oh ok and they are dry and nuns keep them?
Oh ok and they are dry and nuns keep them?

OK I think I get it nowThey must be dry.
Because the url says choughs nest hotel, so they don't get wet...

Cakes?
I dont cook them i just eat them.Soft marshmallow on a biscuit base
a distinctive texture between a biscuit, scone, and pancake.
Can't really go just by the name, as then shortbread could never be a biscuit.
Or maybe we should go just by the name:
"Is it cooked twice? If no it can't be a biscuit."

I love shortbread. But I know quite a few people who really don't like it.
Because it was first sold in London and it has grated cheese on top?
That's not cheeseBecause it was first sold in London and it has grated cheese on top?![]()



Oats are great!Last being, of course, anything made out ofloft insulationoats.
Milk Chocolate are morish because they are sickly, plain are just plain!Milk chocolate biscuits are sickly. Plain much better.
Lovely, but ludicrously, insanely, expensive. And they did the shrinkflation thing, which I hate. Lidl's own equivalents are just as good. Still pricey though.
McVities plain chocolate digestives - way to go.
Never got with the idea of dunking biscuits with stuff in or on them, and as for dunking chocolate ones, WT* wants their tea to taste of chocolate.
Play rich tea finger chicken is my advice.
You can't dunk them!I am off to eat a box of viennese whirl BISCUITS
Why?You can't dunk them!