Digestive biscuits

[Thermo]

What about deep fried battered mars bars?! Yak!

loved the quote in the sweeny by regan to the scottish detective

"thats rich coming from a man whose countrymen batter everything from their grannys to mars bars!"

 

[ricicle]

I love taking a bite of digestive and then a bite of Mars Bar and let the two mash around in my mouth, washed down with a cup of tea......

 

[Zampa]

Dont you love when you are munching on a sweet digestive, and you get a spot of salty flavour? I love the combination!

Other odd combinations which you'd think wouldn't work?

Isnt thank called a soggy biscuit?

 

[Space cat]

Other odd combinations which you'd think wouldn't work?

I've been trying to crack a particular combination for a number of years now. So far I've got two parts Greek yoghurt and one part horseradish sauce but something is missing and I can't work it out. Someone suggested anchovies but they were two salty and Greek style black olives weren't quite right either.

I'm not making this up. There must be a market out there for alternative yoghurts. Maybe smoked mackerel is the answer.

 

[tim west]

I've been trying to crack a particular combination for a number of years now. So far I've got two parts Greek yoghurt and one part horseradish sauce but something is missing and I can't work it out. Someone suggested anchovies but they were two salty and Greek style black olives weren't quite right either.

I'm not making this up. There must be a market out there for alternative yoghurts. Maybe smoked mackerel is the answer.

The magic missing ingredient is Tabasco sauce.

 

[jeeves]

Talking of digestives, has anyone seen the purple digestives they have in Japan? They're made with powdered sweet potato apparently. Mmmmmmm

 

[tim west]

Talking of digestives, has anyone seen the purple digestives they have in Japan? They're made with powdered sweet potato apparently. Mmmmmm

are they nice?

 

[Space cat]

The magic missing ingredient is Tabasco sauce.

Thanks for the tip Tim. I'll certainly give it a try but should I also remove the horseradish sauce? It was never quite right; just the best imitation I could come up with at the time. (My first attempt used actual radishes but the flavour was completely lost.)

 

[tim west]

The magic missing ingredient is Tabasco sauce.

Thanks for the tip Tim. I'll certainly give it a try but should I also remove the horseradish sauce? It was never quite right; just the best imitation I could come up with at the time. (My first attempt used actual radishes but the flavour was completely lost.)

actually SC I wouldn't as i was just joking and i wouldnt want you to come to any harm

 

[notb665]

I've been trying to crack a particular combination for a number of years now. So far I've got two parts Greek yoghurt and one part horseradish sauce but something is missing and I can't work it out. Someone suggested anchovies but they were two salty and Greek style black olives weren't quite right either.

Well what are you trying to achieve?

 

[Space cat]

actually SC I wouldn't as i was just joking

That just goes to show that many a true word is spoken in jest. I do intend to try it because I'm rather partial to tabasco sauce anyway so there's some in the cupboard. I only went for horseradish sauce because the taste of real radishes was completely lost in all that lactic acid. I'll start a drop at a time and take it from there.

Well what are you trying to achieve?

As I once said in a different thread, my favourite yoghurt flavour doesn't come in plastic tubs - and if I elaborate any further this reply will surely be deleted!

Like this one ---

I know its said in humour Gcol, but please remember its a family forum

 

[securespark]

I've been trying to crack a particular combination for a number of years now. So far I've got two parts Greek yoghurt and one part horseradish sauce.

Is that plain greek yog?

We make a smoked makerel pate with plain yog.

 

[notb665]

As I once said in a different thread, my favourite yoghurt flavour doesn't come in plastic tubs - and if I elaborate any further this reply will surely be deleted!

No sorry, I still don't get it.

 

[Space cat]

No sorry, I still don't get it.

They say all things come to he who waits so some day you will. Then you might ask yourself "What does that taste of?" - and if you can come up with a definitive answer, please let me know!

PS: The radish flavour is optional.

 

[Lupa Monkey]

Has anyone tried Marmite and Marmalade on toast? It's a great combo