What have you had for dinner

  • Thread starter Deleted member 294929
  • Start date
Sponsored Links
Sponsored Links
I had one of my batch homemade, then frozen cottage pies, with some chips, peas, plus a glass of my homemade wine.

For tomorrow's Sunday lunch, I'm planning - a stuffed, oven ready chicken breast, yorkie pud, mash and roast, with cabbage, peas and gravy.
 
A breakfast:

Veggie bacon, veggie sausage, fried egg, tinned toms, mushrooms and toast.
 
Pork Wellington, Pommes frites, tomato coulis.

IMG_4871.jpeg
 
Slow roasted beef brisket, mashed and roast potatoes, yorkie cooked in goose fat, peas, carrots, cauliflower, cauliflower cheese, stuffing and gravy - along with a glass of my homemade wine.
 
Soft flatbread with peanut butter, Marmite and a soupçon of mayonnaise.
 
Sponsored Links
Back
Top