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Deleted member 317777
There’s only one sauce and it’s not ketchup!Brown only for me
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What are you having for breakfast?
- Thread starter Mottie
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Exactly
Variety. Keeps things fresh.I notice you went with brown sauce on Saturday and red today? What's all that about?
Brown only for me
Ketchup with bacon, brown sauce with snags 
Reminded of Danny Baker's famous "sausage sandwich game", i still go for HP sauce. It brings out the flavour.
D
Deleted member 317777
Mustard with sausages for me.Ketchup with bacon, brown sauce with snags
White pepper on an egg butty, and a splash of brown sauce
Home-grown caramelised tomatoes on toast.
Egg and bacon roll.
Poached smoked haddock and poached eggs with a little bit of dill that I had left over from last nights dinner.
Veggie fry up.
lol. I took the picture this morning but forgot to post it.
King Oyster mushrooms on toast. Home grown too!
My daughter bought me a couple of mushroom growing kits and this morning I harvested some King Oysters. Fried in butter and olive oil with garlic, nutmeg and chopped parsley. Bloody lovely - I can honestly say these are the best mushrooms I have tasted - flavour and texture included.
I’ve got these field cap ones just starting to come up so they are next on my list.
My daughter bought me a couple of mushroom growing kits and this morning I harvested some King Oysters. Fried in butter and olive oil with garlic, nutmeg and chopped parsley. Bloody lovely - I can honestly say these are the best mushrooms I have tasted - flavour and texture included.
I’ve got these field cap ones just starting to come up so they are next on my list.
Toasted currant teacakes with lots of proper butter.
It made me think again about terminology.
In these parts, a "teacake" is plain. Or if you want to be absolutely sure, you ask for a "plain teacake". If you want a fruited one you need to ask for a "currant teacake".
My friend from Hull calls a plain teacake a "bun". Others call them baps or barms. Snooty southerners seem to call it a roll.
It made me think again about terminology.
In these parts, a "teacake" is plain. Or if you want to be absolutely sure, you ask for a "plain teacake". If you want a fruited one you need to ask for a "currant teacake".
My friend from Hull calls a plain teacake a "bun". Others call them baps or barms. Snooty southerners seem to call it a roll.
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