That looks colourful. What’s in it?
What are you having for breakfast?
- Thread starter Mottie
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Went shopping to Lidl yesterday. They did not have peppers, lettuce, cucumber, tomatoes plus numerous veg.
And there were two boxes left of battery hen eggs.
And there were two boxes left of battery hen eggs.
Similar here, but the carvery I went to had the usual, full range of veg on display.
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Even our local greengrocer has struggled, but there's a wholesaler in Stoke who is swimming in tomatoes. I reckon he has a deal with Mottie....
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You'd think they'd put fresh veg out for each serving session.
Sounds like a place to give a wide berth to.
Overheard someone in pub on Sunday saying they were in Sainsburys (Bristol), and purple haired, soap-dodging Extinction Rebellion lot were in there preventing shoppers from buying eggs.
If I'd have been in there I would have been leaving with eggs. Even if I didn't need any.
EDIT>>>>> Just found this. Actually Animal rebellion, and no purple hair.
Activists including teacher stage sit-in at Bristol supermarket
They say it is time for plant based diets to become the norm
www.bristolpost.co.uk
You'd think they'd put fresh veg out for each serving session.
Sounds like a place to give a wide berth to.
As with most carverys, they serve lunch through to evening, bringing out freshly cooked at set times and kept warm under lights between. Always best to know when those times are, if like me, you like it fresh.
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Carrot beetroot and not sure of the green stuff. Mrs Bods Sri Lankan friend sent it over this morning.
Last night did me a fantastic Sri Lankan chicken curry.
Don't tell Elle but we do have foreign friends.
Not at the alchie haunts apparently...
"PUB group Wetherspoon has pulled tomatoes from its popular fry-ups.
The 900-strong budget chain says it has culled the full English breakfast staple from its menu owing to supply issues."
Yep, no toms on my 'Spoons brekkie for quite a while now. Least they still do the flat mushroom.
But for how long?
"Norfolk mushroom growers said they are throwing away tonnes of their crop because they are struggling to recruit enough workers to pick them"
"They have echoed concerns from other parts of the horticultural sector over the loss of EU workers after Brexit"
I’ve never had a 'spoons breakfast. I'm more of a DIY breakfast type of person. About the only times I have my breakfast cooked by somebody else is if I’m staying in a hotel. Even when a load of us go away for the new year, I’m the brekkie chef.
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