- Joined
- 28 Apr 2004
- Messages
- 8,358
- Reaction score
- 963
- Country
Must do after 40 years
-
Looking for a smarter way to manage your heating this winter? We’ve been testing the new Aqara Radiator Thermostat W600 to see how quiet, accurate and easy it is to use around the home. Click here read our review.
What are you having for breakfast?
- Thread starter Mottie
- Start date
- Joined
- 11 Jan 2004
- Messages
- 45,845
- Reaction score
- 3,514
- Country
Sorry, I meant bread...with the jam.
No, but my butter will have a smidgen of bread with it.Will your toast have lashings of butter on it?
- Joined
- 11 Jan 2004
- Messages
- 45,845
- Reaction score
- 3,514
- Country
That double egg looks like me in the morning.
- Joined
- 11 Jan 2004
- Messages
- 45,845
- Reaction score
- 3,514
- Country
Eggs are great. I love them, and a quick breakfast or lunch is so easy.
- Joined
- 28 Apr 2004
- Messages
- 8,358
- Reaction score
- 963
- Country
I worked with a guy who went on an egg & grapefruit diet, the pounds just fell off him
Is that an ID and password I can see on that piece of paper by the keyboard?
Kippers again. But not any old kippers - Sainsbury’s' Taste the difference' hand prepared kippers! With a couple of slices of my own freshly baked bread. Gotta have pepper and what I call 'proper vinegar' on them.
You rarely find 'proper vinegar' (non-brewed condiment) in supermarkets or outside London. Chip shops or greengrocers sell it. Mrs Mottie won’t touch it - she calls it ‘East End brown acid stuff' which, technically I suppose, it is. In fact, whenever we talk about vinegar, our wedding which was in her home town of Wickford, crops up. Her sister ****ed up the two giant bowls of jellied eels we had delivered on the day by only buying malt vinegar. Malt vinegar! Our London guests have never forgiven or forgotten.......
With a couple of slices of my own freshly baked bread. Gotta have pepper and what I call 'proper vinegar' on them.You rarely find 'proper vinegar' (non-brewed condiment) in supermarkets or outside London. Chip shops or greengrocers sell it. Mrs Mottie won’t touch it - she calls it ‘East End brown acid stuff' which, technically I suppose, it is. In fact, whenever we talk about vinegar, our wedding which was in her home town of Wickford, crops up. Her sister ****ed up the two giant bowls of jellied eels we had delivered on the day by only buying malt vinegar. Malt vinegar! Our London guests have never forgiven or forgotten.......
E
EddieM
Start the day as you mean to go on
0
Similar threads
- DIYDANDY
- General Discussion
